Cenas Kitchen

Cenas Kitchen is a family-run Tex-Mex restaurant with two locations, in Copperfield and on Tomball Parkway (Highway 249) in Tomball. The family opened its first restaurant in 2015 as Aguirre's Tex-Mex, an eight-table spot that became known for sizzling fajitas, queso blanco and homemade-tasting rice and beans, and later reopened under the Cenas Kitchen name with a larger, livelier dining room. Cenas is known for mesquite-charred fajitas, hand-pressed tortillas and hand-crafted margaritas, with a menu that also covers enchiladas in chili gravy, street tacos, tequila, coffee and vegetarian dishes. The Tomball restaurant has a full bar and happy hour. Both kitchens share the same family recipes. Cenas also offers catering and online ordering for pickup, curbside or delivery. It's a solid sit-down Tex-Mex choice for visitors near Highway 249.